tel: +37491989596, +37477989596

Fresh and quality

Daily service

Cash Payment

Ecologically clean


Code: 02002 Cleaned vegatables 1kg 350 AMD


Code: 02006 Cleaned vegatables 1kg 520 AMD


Code: 02004 Cleaned vegatables 1kg 650 AMD


Code: 0184 Cheese 1kg 2 600 AMD


Code: 04006 Fruits 1kg 780 AMD

Potato big

Code: 01003 Vegetables 1kg 260 AMD

Potato small

Code: 01001 Vegetables 1kg 150 AMD

Fillet "Atenk"

Code: 0170 Meat products 1kg 3 950 AMD


Code: 02001 Cleaned vegatables 1kg 550 AMD

Champignons (small)

Code: 03001 Mushrooms 1kg 1 800 AMD

Champignons (medium)

Code: 03002 Mushrooms 1kg 1 800 AMD

Champignons (big)

Code: 03003 Mushrooms 1kg 1 900 AMD

Red onion

Code: 02007 Cleaned vegatables 1kg 700 AMD


Code: 03004 Mushrooms 1kg 1 350 AMD


Code: 03005 Mushrooms 1kg 2 000 AMD

Sheep cheese

Code: 0182 Cheese 1kg 2 195 AMD


Code: 0185 Cheese 1kg 3 000 AMD

Khinkali cheese

Code: 0186 Cheese 1kg 1 350 AMD

Sticks Falcon bamboo N8

Code: 0476 Houshold goods 1box 260 AMD

Sticks Falcon bamboo N10

Code: 0477 Houshold goods 1kg 300 AMD

Gloves Falcon

Code: 0479 Houshold goods 1box 2 200 AMD


Code: 0480 Houshold goods 1piece 1 500 AMD

Besom, savok

Code: 0481 Houshold goods 1piece 2 500 AMD


Code: 08024 Meat 1kg 2 800 AMD

Becon "Atenk"

Code: 0172 Meat products 1kg 4 AMD

Khinkali cheese

Code: 0186 Cheese 1kg 1 350 AMD

Pork ribs

Code: 07005 Meat 1kg 2 900 AMD

Pork ribs (High quality)

Code: 07006 Meat 1kg 3 600 AMD


Code: 07007 Meat 1kg 3 300 AMD


Code: 08007 Meat 1kg 4 000 AMD


Code: 09004 Meat 1kg 114 200 AMD

Soft meat

Code: 09009 Meat 1piece 114 800 AMD

Fresh chicken

Code: 11004 Meat 1piece 800 AMD

Village chicken

Code: 11006 Meat 1kg 2 650 AMD

Ckicken leg

Code: 0148 Meat 1kg 1 400 AMD


Code: 12001 Meat 1kg 2 350 AMD


Code: 12003 Meat 1kg 2 900 AMD

Crab sticks

Code: 12016 Meat 1box 310 AMD

Sausage Bacon Picante

Code: 0166 Meat products 1piece 2 700 AMD

Jerki Bacon

Code: 0181 Meat products 1kg 550 AMD

Buko 0.15kg

Code: 0197 Cheese 1piece 850 AMD

Milk ''Prostokvishino'' 3,2%

Code: 0214 Dairy produce 1piece 0 AMD


Code: 0221 Dairy produce 1piece 480 AMD

Red dry beans

Code: 0231 Groceries 1kg 1 750 AMD

Reed sugar Mistral 0.5kg

Code: 0376 Groceries 1box 2 550 AMD

Ground kardamon

Code: 0390 Groceries 1kg 12 000 AMD

Dish-washing spiral (rigid)

Code: 0465 Houshold goods 1piece 80 AMD
About us

It is already 3 years that GHR Product Service company is specialized in delivering fresh food to restaurants and food service departments. Meat, vegetables, fresh fruits and all neccessary stuff can be ordered this either online or by phone. The orders are accepted up to 2 am, delivery is carries the next day from 9 am till 1 pm. Delivery is free of charge and payment can be made by bank transfer.

Our partners


Mushroom cookies

Add egg, add salt, zero milk, constantly add flour and stir until it is empty and then add the vegetable oil and bake cookies. Boil potatoes, mash, salt and pepper to prepare the core. Sprinkle onion, fry in vegetable oil, then add sliced mushrooms and continue to fry. After that, add potatoes, sour cream and cook for 7-10 minutes on a weak fire. Ready to be cool. Put the bowl in a bowl with a spoon, wrap and fry with butter.

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Armenian soup

Mix the water and yogurt until it becomes a homogeneous mass. Separate egg, flour slightly with butter, add gravy, salt and cook on a flame. Until the boil is very often, it is desirable to constantly mix so that it does not get worse. Cook until ready for gooseberries. Add greener. Serve with sour cream.

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Potato fan

We clean the potatoes and make cuttings. Salted with salt and pepper, sprinkle with herbal oil. Put in the pan and take 40 to 50 minutes in the oven. We do not open the sheets on the cuts, they will be opened independently during cooking. Sprinkle with green grass while serving.
When preparing potatoes, the temperature of the oven is 180-200 degrees. In the case of obesity during cooking our food will be more delicious and useful.

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Cabbage Cutlet

Cabbage semi-cut and grind blades. Add the egg, eggplant, flour, dill, salt and pepper to the resulting mass and mix it well. Take the cutlets from the collected mass and place it in the oven lubricant. Sprinkle with grated cheese on cutlets. Cook in 180 ° C heated oven. To prepare the sauce, add the mustard and lemon juice to the cream and boil well. Prepare chops with sauce.

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